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€ 15.50
Vintage
2024
Grape Varieties
Sauvignon, Sémillon and Chardonnay
Aging
The Chardonnay is fermented, then spends two months on lees in French oak .
About
A truly versatile, flavoursome and complex wine to delight the palate, one that can be served as an aperitif or with food. Balanced, with crisp acidity, lush fruit and a rounded body, the oak-aged Chardonnay gives structure, finesse and elegance, while the Sauvignon delivers freshness, and the Semillon provides the generous and rich mouth-feel. Serve slightly chilled.
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€ 22.50
Vintage
2022
Grape Varieties
Chardonnay from a single vineyard
Aging
Eight to Nine months in
new French oakAbout
A classic Chardonnay, grown at altitude, fermented and aged sur lie and in new oak. Full-bodied, complex, fresh and creamy with citrus, stone fruit and savoury notes, the wine is the highest example of the Château Ksara’s white wine making expertise. Ready to drink now or can be laid down for aging. Serve slightly chilled
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€ 14.75
Vintage
2023
Grape Varieties
Grenache Gris and Carignan
About
A lush, elegant rosé, with a vivid salmon pink hue and a nose of peony and jasmine. Gris de Gris is round and balanced with flavors of red fruit and a savory finish.
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€ 12.50
Vintage
2021
Grape Varieties
Cinsault, Carignan, Mourvèdre, Caladoc
Wine Making
Fermented in the concrete tanks built by the Jesuits in the 19th century.
About
Made with grapes that hark back to the Château Ksara’s origins and fermented in the concrete tanks built by the Jesuits, this medium-bodied, unoaked wine, which can be served slightly chilled, is filled with an exotic fruity aroma along with spicy and licorice notes and spice of the Bekaa Valley.
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€ 14.50
Vintage
2023
Grape Varieties
Syrah, Cabernet Franc and Malbec
Aging
Six months in second-year French oak.
About
The backbone of the Château Ksara range, a ready-to-drink, medium to full-bodied wine, which owes its inspiration to the wines of the Northern Rhone and Bordeaux with layered flavours and aromas of fruit and spice with body and freshness.
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€ 16.00
Vintage
2021
Grape Varieties
Carignan from a single vineyard
Wine Making
Fermented in the concrete tanks built by the Jesuits.
About
An unoaked wine made from 60-years-old, low-yield vines planted in the days of the Jesuits and fermented in 19th century concrete tanks, and released in 2020 to honour one of the great grapes of the Bekaa valley. Ready to drink, it has flavours of intense red and black fruits and with spice and garrigue aromas. Best served slightly chilled.
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